Basic Course

Course of introduction on basic skills that every barista should acquire at the beginning of his career. Suitable for beginners baristas, with little or no experience, this course provides.

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on Agenda

26

March

JOIN

on Agenda:

26

March

Latt Art

Practical course suitable for all baristas with experience that already have the basic skills for the emulsion of milk. The course is focused on the characteristics of the milk and the techniques for the realization of the most complex and original designs in the cup.

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on Agenda

27

March

JOIN

on Agenda:

27

March

Advanced Course

Practical and theory course pointed towards barman who already have basic skills.

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on Agenda

28

March

JOIN

on Agenda:

28

March

ACADEMY OF ESPRESSO SAQUELLA

Quality is at centre of the company philosophy, consolidated over a hundred years of experience, and still today this fundamental value inspires every chosen strategy.
Quality, sought for and achieved in all stages of the production process up to the service in cup. For this reason Saquella 1856 has created the Academy of Espresso and organises courses aimed at both the world professional baristas and all those who wish to widen their knowledge about the world of coffee.
In this way tradition and experience are shared with anyone who wants to be able to serve a perfect espresso or cappuccino every time.

Courses of Academy

Our courses are aimed at all those who wish to deepen their knowledge on the world of coffee and those who simply want to excel as a professional barista.

Basic Course

Course of introduction on basic skills that every barista should acquire at the beginning of his career. Suitable for beginners baristas, with little or no experience, this course provides.

Duration: 6 h

Max: 12 attendees

MORE INFORMATION
Latt Art

Practical course suitable for all baristas with experience that already have the basic skills for the emulsion of milk. The course is focused on the characteristics of the milk and the techniques for the realization of the most complex and original designs in the cup.

Duration: 6 h

Max: 12 attendees

MORE INFORMATION
Advanced Course

Practical and theory course pointed towards barman who already have basic skills.

Duration: 6 h

Max: 12 attendees

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Saquella Specialty

The course is based on Saquella’s specialties: creative recipes developed from original espresso in which we have added creativity and knowledge. Perfect recipes to change any coffee breaks in a delicious experience.

Duration: 5 h

Max: 8 attendees

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Course Calendar
March - 2019
MTWTFSS
April - 2019
MTWTFSS
May - 2019
MTWTFSS
  • Basic Course

  • Latt Art

  • Advanced Course

  • Saquella Specialty


Promotional and Material

Find out more about the Academy Espresso Saquella offer, consult our catalogues and be a part of this family.

Styling items have produced, consisting of professional clothing and a perfect bartender kit, to support the academy activity.

Bartender kit

1 redwoodenhandlepress, diameter58mm, stainlesssteelbase
1 brushclean
1 tastingspoon
1 professionalmilk jug
1 professionalart latte pen