The Saquella News
Le Fazende del Caffè
A selection of single origin coffee from Saquella 1856
A perfect partner for businesses
From bars to hotels, from restaurants to offices. All of the best solutions for our clients requirements, from their first steps.
Training courses aimed not only for bartenders but for everyone who wish to improve their coffee knowledge.
The History Saquella
A family tradition
For over a century, Saquella Caffè has interpreted the art of Italian espresso coffee through the continuous search for perfection. The original mission of quality has always been pursued and remains our inspiration today; from the choice of the best raw materials to the careful fusion and toasting process. Despite the 5 generations of espresso, we are still determined to improve and innovate "
The quality is fundamental for our company’s philosophy, established in 100 years of experience, and still today this value inspires the choice of every new strategy. Quality, sought and achieved at each level of the production process: from the careful selection of the coffee origins, the roasting and composition the blends, to the innovative packaging systems. The blends consist of around 10 types of single origin of pure Arabica and Robusta coffee.
Selection of origin
Our coffee is selected at the origin and this guarantees the highest qualityFind out more
Selection of origin
Our coffee is selected at the origin and this guarantees the highest quality
SAQUELLA presents the new aluminum capsules.
Discover the new aluminum capsules
News and Events
26/03/2022 Giornata Nazionale del Caffé Espresso Italiano
Sorry, this entry is only available in Italian.
Torrefazione Saquella, quinta generazione: “Puntiamo sulla sostenibilità e nuovi mercati”
L’azienda di famiglia alle porte di Pescara punta su innovazione ed etica ambientale Alla quinta generazione, presente in oltre 40 paesi, continua a investire nello stabilimento abruzzese