Espresso Dekaf

This blend of Arabica and Robusta beans gives a great flavour without the caffeine. Perfect for a short or long espresso and a particularly good base for cappuccino or latte.

ROASTING and BLEND

Blend

Arabica and Robusta

Origin

Brazil, Central America and India

Strenght
Roasting

Medium

Other information

Grinding

Omni-grind

Preparation method

Suitable for moka pot, Espresso and filter machine

Profile Cup

Body

Velvety cream

Aroma & Flavour

Intense and rich with a roasted taste

Aftertaste

Intense and long-lasting