Retail
Gourmet Oro Espresso
The perfect balance of the fragrant mils beans from Central America and roundest and sweetest Brazilian coffees combined with Robusta coffee from selected plantations of the Java island for an espresso cup full of flavour.
ROASTING and BLEND
Blend
Arabica and Robusta
Origin
Brazil, Central America and Java
Strenght
Roasting
Medium
Other information
Grinding
Omni-grind
Preparation method
Suitable for moka pot, espresso and filter machine
Profile Cup
Body
Creamy texture
Aroma & Flavour
Sweet, with an intense and lingering flavour
Aftertaste
Fruity and sweet
