Retail
Espresso Premium
Selection of the best Arabica and Robusta coffees. Full-bodied and sweet, with an intense and prominent flavour.
ROASTING and BLEND
Blend
Arabica and Robusta
Origin
Brazil and Central America
Strenght
Roasting
Medium
Other information
Grinding
Mittel
Preparation method
To pour 1 to 2 teaspoons of coffee in a cup and add hot water
Profile Cup
Body
Rich cream
Aroma & Flavour
Round and chocolately flavour
Aftertaste
Intense and prominent
